I have a weakness. That weakness if funfetti. I love funfetti cake mix. Yes that’s right I use premade cake batter and I’m not ashamed to admit it! When I saw this recipe the bars looked so cute and yummy. My other weakness is blondies. When this recipe took both of them and combined them plus topped it with frosting I was a goner. I knew I had to try these and there was no looking back.
I was not disappointed. They are super easy to mix up and are dense and cake like but yet have that blondie texture. You wouldn’t need to top them with the frosting, but I mean seriously why stop now? So I of course added the frosting also!
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1 box Funfetti cake mix
1/4 c. vegetable oil
1/3 – 1/2 c. milk
1/2 c. white chocolate chips
1/2 c. butter, softened
2-3 Tbsp milk
1 tsp milk
2 c. powdered sugar
1. Combine cake mix, oil and egg in a mixing bowl. Add the milk slowly – you want the batter to remain as dense as possible. Add the white chocolate chips.
2. Put batter in a 7×11 pan (9×9 would work). Bake 25-30 min at 350 degrees. If they are a little gooey in the middle that’s ok they will set up a little after they cool.
3. While bars are cooling mix all of the frosting ingredients together and frost!
Recipe from: Six Sisters’ Stuff*This post may include links to my Amazon.com affiliate account and Julie's Eats & Treats earns a few cents on the dollar if you purchase the items I share with you. Thank you for supporting my blog when you shop at Amazon!