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Strawberry & Cream Butter Cookie

posted by Julie Evink on February 15, 2012

The other day I was combing my Pinterest Boards looking for a new dessert to make. I found these little cookies again and knew that I had a Strawberry Cake mix at home calling my name.

This cookie is super moist, fluffy, and yummy and a special treat instead of more chocolate again! I mean seriously does anyone complain about more chocolate? I think not, but in case you do here’s a different twist on a cookie!

I thought these cookies were even better a few days old. I mean a cookie that gets better with age? What is not to love about that? I’d like to think they are just like me…getting better with age! Plus this recipe comes from the fabulous Megan over at Country Cleaver. If you haven’t checked out her blog I highly recommend it. It’s awesome plus she’s a sweetie!

 Strawberry & Cream Butter Cookie
Printer Friendly Recipe

Ingredients
1 package Strawberry Cake Mix
1 package cream cheese (8 oz), softened
1 egg
1 tsp vanilla extract
1/2 c. butter, softened
1/2 c. powdered sugar

1. Preheat your oven to 350 degrees F.

2. In a bowl beat the cream cheese and butter until smooth. Beat in the egg then the vanilla extract. Then add the cake mix and mix.

3. Cover bowl and refrigerated 2 hours.

4. Take one inch balls of batter and roll them in the powdered sugar. Place on an ungreased cookie sheet. Bake 12-14 minutes. The bottoms will be lightly golden brown when done.

Recipe from: Country Cleaver

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filed under Cookies, Desserts

    Comments

  • Wanna Be A Country Cleaver


    Julie, you are an absolute DOLL!! I saw this post on Pinterest and I thought “Hey, those look familiar!” hahah You totally made my day, dear. XOXO!!

  • Cassie/Bake Your Day


    These sound amazing. Beautiful color too!

  • Gretchen


    I made these today for a Valentine’s-themed bunko for tomorrow. They are so delicious! The tang of the cream cheese mixed with the sweet of the powdered sugar is the perfect combination. My family is trying to eat these up before bunko tomorrow…I have to beat them off with a stick! Thanks for posting this recipe!!!

  • William


    Thank you for posting this recipe, but I have a question! I’d like to make these for an upcoming event, and I need to know about how many cookies one batch this recipe makes. About how many batches will I need to make to get around 50 cookies?

    • Julie Evink


      Honestly I’m not sure. It’s been 2 years since I made these cookies. I would guess 3-4 batches would get you that.

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