Sweet ‘n’ Sour Meatballs ~ Delicious Homemade Meatballs Smothered in Smokey Sweet and Sour Sauce!
I’ve been craving these guys since my Aunt Pam made them for our Christmas. I kept bugging my mom to get the recipe and low and behold I found out it came from one of my favorite church cookbooks and I had it the whole time!
They are absolutely amazing. I think I’m in love. I don’t know how to put it any other way.
This recipes makes quite a few so make sure you have a crowd around, but if you don’t no worries, they are delicious at leftovers too. We definitely didn’t have any trouble polishing these off! I made about 24 meatballs with the recipe but if you wanted you could make them littler and get more meatballs. They can either be used for an appetizer or a main dish!
Looking for more Meatball Recipes?
Baked Meatballs ~ Amazing, Homemade Meatballs Just Like Grandma Used to Make!
Cranberry Pinot Noir Meatballs ~ Meatballs smothered in a Cranberry Pinot Noir Sauce!*This post may include links to my Amazon.com affiliate account and Julie's Eats & Treats earns a few cents on the dollar if you purchase the items I share with you. Thank you for supporting my blog when you shop at Amazon!