I love a little treat for breakfast on the weekends. But I’m also not looking to slave in the kitchen for hours waiting for my treats!
Yes I love rolls and donuts but I’m not a big one to make them as it’s to time consuming and I always have five million other things running through my mind that I should be doing too!
These little Cinnamon Twists come together in a jiffy and they puff up and melt in your mouth. Super easy for a weekend treat for the family or if you really like your family a treat during the week!
1 box frozen puff pastry, thawed
1. Preheat oven to 400 degrees
2. Fold out the sheets of puff pastry. Combine the sugar & cinnamon to taste. Sprinkle the sugar & cinnamon over the puff pastry sheet.
3. Cut the pastry into strips of about 1 inch. Fold the strips in half and twist.
4. Place on baking sheet lined with paper. Bake until golden brown ~ about 15 minutes.
Recipe from: Nifty Thrifty Things