What are the two most common, easy recipe fall backs in life? My answer would definitely be Pizza and Spaghetti. *GASP* That’s right I do not make homemade meals every night. Shocker right? Not. I’m normal just like you and that frozen pizza is way to easy some nights.
I was chatting with a friend the other day, whom is a mother of 1 year old twins, and we were wondering why we didn’t make frozen pizza more often so we could play with our kids after we get home from work. No one will ever remember you serving frozen food for supper, but your kids will remember you playing with them and being with them. So next time you are pondering an easy meal vs a hard one because of time go ahead, make the easy one. No one is going to judge. We are all just mom’s doing the best we can right?!
When I saw a recipe that combined them into one dish I knew I had to make it. Obviously this was going to be a win in my life. I mean seriously is this even a questionable recipe?
Plus the name of “Pizzetti” is just so much fun to say. It just kept getting better and better.
So if you are looking for a simple and fun, kid friendly recipe please go make this. I bet you just MIGHT even have all of the ingredients on hand.
Yup.
You love me right?!?
P.S. If this recipe sounds amazing go check out our Spasanga recipe! It’s got a fun name and the kids will love it!
Make sure you don’t miss any of the fun stuff Julie’s Eats & Treats is up too!
FACEBOOK | PINTEREST | TWITTER | INSTAGRAM | RSS
Ingredients
- 1 package spaghetti noodles
- 2 jars spaghetti sauce
- 2 c. mozzarella cheese
- 1/2 package pepperoni
Instructions
- Preheat oven to 350 degrees.
- Boil noodles according to package directions, drain.
- In a 9x13 inch baking dish spread a thin layer of spaghetti sauce. Top with half of your spaghetti noodles. Top noodles with 1 c. cheese and then 1/2 of your pepperoni. Repeat layers.
- Baked for 20-30 minutes or until it's hot, bubble and cheese starts to turn golden brown.
This recipe may be shared on the following sites – Please give them a visit!
Our Delightful Home | Mandy’s Recipe Box | Lil’ Luna | Semi Homemade Mom | Weekend Potluck | Six Sisters’ Stuff | Pint Sized Baked | Flour Me With Love | Chef In Training | Inside BruCrew Life | Couponing & Cooking | High Heels & Grills | Buns In My Oven
Recipe adapted from: The Best Blog Recipes
My son loves pizza. He also loves spaghetti. Combining them in one dish? Sheer genius! Thank you for sharing this. If you haven’t already, I’d love if you’d come join my How To Tuesday link party, too.
http://housewifehowtos.com/link-party-2/how-to-tuesday-link-party-11/
Katie B. of HousewifeHowTos.com recently posted..Bathroom Spring Cleaning Checklist
Oh my gosh… I’d go nuts for this!!!
ashley – baker by nature recently posted..Roasted Carrot and Avocado Salad with Sherry – Dijon Vinaigrette
We sure did!
Oh wow! How easy and yummy!! I’m pinning to make later – thanks for sharing! I found you at Six Sisters Stuff and am following you now! Love your blog!!!! I hope you have a great weekend!
~Jen
http://www.YummyHealthyEasy.blogspot.com
Jen Nikolaus recently posted..Amazing Chocolate Chip Butterscotch Bars
Thanks Jen! Happy to have you here
Ooh, what fun! My kids would love this!
Thanks for linking up to What’s Cookin’ Wednesday!
Karly recently posted..Chicken Fajita Sandwiches with Guacamole and Bacon
Thanks for hosting again Karly!
Pinned! Thanks so much for linking up to Two Cup Tuesday at Pint Sized Baker. I look forward to coming back on Monday Night!
Karyn – Pint Sized Baker recently posted..Eggs, Sunny Side Up!
Thanks for hosting again Karyn!