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Cookies and Cream Dip

posted by Julie Evink on January 26, 2015

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Cookies and Cream Dip

Prep Time 15 minutes Total Time 0:15 Serves 12 servings     adjust servings


  • 1 (8 ounce) package cream cheese, softened
  • 1/2 c. butter, softened
  • 3/4 c. confectioners' sugar
  • 2 Tbsp brown sugar
  • 1 tsp vanilla extract
  • 2 c. crushed Oreos, divided


In small bowl, beat butter and cream cheese until light and fluffy. Add sugars and vanilla, beat until smooth. Stir in 1 1/2 c. oreos. Sprinkle remaining 1/2 c. of Oreos on top for garnish. Serve with graham crackers or vanilla wafers. Refrigerate leftovers.


Recipe adapted from: Taste of Home

Things you Might Need for this Recipe!



Craving some Oreos?

No Bake Mint Oreo Cheesecake ~ Oreo crust piled with light and fluffy cheesecake flavored with mint and topped with crushed Oreos and chocolate syrup!

Cookies & Cream Ice Cream ~ Smooth, Rich Ice Cream Loaded with Oreos!

White Chocolate Golden Oreo Frozen Dessert Pie ~ Easy, Frozen Dessert that doesn’t melt!

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  • Jen @ Baked by an Introvert

    I want to face plant into the bowl. Would that be considered acceptable? This dip mouthwatering, Julie. I love cookies and cream!

  • Sarah@Whole and Heavenly Oven

    Oh my gosh…I just want that entire gorgeous bowl of this dip in my face…now! I love how few ingredients it calls for—perfect for Superbowl Sunday!

  • Renee@Two+in+the+Kitchen

    I am all over this dip Julie!! I’m sooo glad you branched out and went for a sweet dip. It’s the perfect dessert for a crowd. 🙂

  • Julianne @ Beyond Frosting

    I am quite sure that I love Oreos, so I am quite sure I would love this dip!

  • Kelly - Life Made Sweeter

    If it has Oreos in it, sign me up 🙂 Love this dip, it looks so irresistible!

  • olsen

    this is my favorite. my kids love it;)

    • Julie Evink

      So glad you enjoy it! Thanks for letting me know!

  • heather+@french+press

    I definitely go savory,, except when oreoa are involved! this looks insanely good Julie

  • Katie

    Quick question, do you use salted or unsalted butter in this dip?

    • Julie Evink

      Salted but unsalted would be fine!

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