Crock Pot Corn on the Cob

Making corn on the cob in a crock pot is a simple and tasty alternative to traditional boiling or grilling methods. Follow this easy recipe to create delicious corn on the cob in your slow cooker.

You don’t have to fire up the grill to make the perfect corn on the cob! Nope, simply some water, foil, butter and a slow cooker and you have juicy and tender corn ready to go. It’s the best way to make corn on the cob on a hot summer day when you don’t want to stand outside and grill. And it really has the most incredible flavor!

Serve it up with summer favorites like baked chicken thighs and rodeo burgers. It’s so easy to make and is such a low effort recipe too. This slow cooker corn on the cob recipe will really come in handy — especially when you have loads of fresh summer corn ready to be cooked! Keep this recipe nearby whenever you need it.

Why You’ll Love this Recipe

• You only need five simple ingredients to make this tasty veggie. As long as you’ve got these ingredients and a slow cooker, then you can whip up a batch of yummy corn on the cob!
• There is minimal clean-up. Just clean out the crock pot liner and any other tools that you may have used.
• Easy side dishes will help save on prep time for many meals. Serve corn on the cob with many different main courses!

Ingredients for Crock Pot Corn on the Cob

• Corn – Grab some fresh corn on the cob from the grocery store to make this deliciously easy recipe. So buttery and so tasty!
• Butter – You can use salted or unsalted butter, both will work. Just grab what you have on hand.
• Water – This will create steam inside the crock pot which makes the perfect environment to cook the corn to perfection.
• Salt and pepper – All you need to season fresh corn on the cob is some salt and pepper.

How to Make Crock Pot Corn on the Cob

1. Pour the water into the crock pot and then tear off 8 square pieces of aluminum foil.
2. Then place an ear of corn in each piece of foil and place about ½ a tablespoon of butter on each corn cob. Sprinkle generously with salt and black pepper.
3. Once the corn is seasoned to your liking, finish wrapping up the foil and carefully place each wrapped cob in the crock pot. Continue until all corn is wrapped.
4. Cook this tasty veggie on low for 4-5 hours or on high for 2-2.5 hours.
5. Once cooked, carefully remove each cob and then peel back the foil. Serve and enjoy!

How to Store Leftover Corn on the Cob

Store leftovers in an airtight container and it will keep in the refrigerator for up to five days.

You can also freeze leftover corn on the cob! Allow it to cool completely and then pat dry. Wrap each corn cob in plastic wrap or fresh aluminum foil and then place them in a freezer bag. Freeze for 4-6 months.

Should you soak corn on the cob before cooking?

You don’t have to soak corn on the cob to make crockpot corn, but you can if you want! However, some people swear by soaking their corn before cooking. You can absolutely add this step if you want!

Why is my corn on the cob hard?

If you don’t end up with tender and buttery corn then you likely overcooked it. Make sure you’re cooking on the correct setting of the slow cooker. Be sure to set a timer to keep an accurate check on how long the corn has been cooking.

What to Serve with Slow Cooker Corn on the Cob

There are so many different options to serve with fresh and buttery corn on the cob. I love serving it with parmesan crusted pork chops and air fryer chicken thighs.

It’s great with parmesan crusted chicken and even some baked hamburgers. Air fryer steak bites and pork schnitzel pair wonderfully with easy corn on the cob too!

Slow cooker corn on the cob is so useful! This simple recipe is a favorite of mine and I hope you enjoy it too!

More Crock Pot Recipes You’ll Love!

• Crock Pot Teriyaki Chicken is much better than takeout and so easy to make. Whip up a batch for dinner this evening and enjoy with the entire family!
• If you love Olive Garden soup then your have to try this Crock Pot Zuppa Toscana soup. There is so much flavor in this dish and it’s always so comforting to dig into!
• Make Taco Tuesday extra easy with this Crock Pot Taco Meat! This is one of my favorite recipes for parties since I can easily keep it warm and it serves so many people.
• This classic recipe is made extra easy with a Crock Pot Chicken Pot Pie recipe. A comfort food meal that everyone enjoys!