Ham, Cheese, Poppy Seed Sandwiches

Ham Cheese Poppy Seed Sandwiches ~ Quick and Easy Sandwich to Satisfy Everyone! 

Want to save this recipe? Enter your email below and we'll send the recipe straight to your inbox!

Email *

Save This Recipe

Looking for a quick meal that will feed a few people? This is it! These sandwiches can be made ahead of time and the popped in the oven for a bit and they are ready. Theses are perfect if you have a crew of people coming over after church on Sunday or for a simple get together. Or you can make them just because they are that good!

This is another recipe from my dear mother and I remember her making these for lunches all the time when we were home from school or on vacation. I’ll be honest and say I’m not a big ham sandwich fan but these on the other hand I love. If you want a few sandwiches you can keep the spread in the fridge and just warm it up when you want to use it so it’s spreadable again.

Looking for something to make for a treat while watching football this weekend? Or it’s hunting season and those hunters will be looking at you for lunch and this is perfect!

Did you make this? If you snap a photo, please be sure tag me on Instagram at @julieseatsandtreats or #julieseatsandtreats so I can see your yummy treat!

Want to save this recipe? Enter your email below and we'll send the recipe straight to your inbox!

Email *

Save This Recipe

No ratings yet

Ham, Cheese & Poppyseed Sandwiches

Quick and Easy Sandwich to Satisfy Everyone! 

Prep:15 mins

Cook:15 mins

Print Recipe Rate Recipe

• Pin

Save RecipeSaved!

36

sandwiches

Ingredients

• ▢ 1/2 lb butter melted
• ▢ 3 Tbsp poppyseeds
• ▢ 3 Tbsp grated onions
• ▢ 3 Tbsp prepared mustard
• ▢ 3 dozen buns
• ▢ 3 dozen cheese slices
• ▢ 3 dozen Ham Slices

Cook ModePrevent your screen from going dark

Instructions

• Mix butter, poppyseeds, onions and mustard together.
• Butter top half of bun, place ham slice and cheese on bun. Wrap boil in foil.
• Bake in oven at 350 degrees for 15 minutes.

Nutrition Information

Serving: 1, Calories: 220kcal (11%), Carbohydrates: 1g, Protein: 13g (26%), Fat: 17g (26%), Saturated Fat: 9g (56%), Cholesterol: 51mg (17%), Sodium: 641mg (28%), Potassium: 128mg (4%), Vitamin A: 410IU (8%), Vitamin C: 0.1mg, Calcium: 227mg (23%), Iron: 0.5mg (3%)

© Julie's Eats & Treats ®

We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box is calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.