Overnight Caramel Apple French Toast Casserole
30 Comments
Posted: 11/16/14
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Overnight Caramel Apple French Toast ~ Delicious, Make Ahead Breakfast! French Toast Casserole Loaded with Caramel and Apples!
*I was compensated by Lucky Leaf to create this post. All opinions expressed are completely my own.
Overnight French Toast Casseroles are kind of my “thing” if you haven’t noticed this before. I have the amazing Overnight Pumpkin Cheesecake French Toast Casserole perfect for this time of year. Then you have the traditional Overnight French Toast Casserole for all you purists out there.
Today I’m introducing you to the newest member of the French Toast Casserole Family. Drum roll ladies and gents…. it’s the Overnight Caramel Apple French Toast Casserole and I promise you it won’t disappoint. It’s loaded with apple pie filling and topped with a delicious caramel sauce instead of syrup. How can you really go wrong with this combo?
The holidays are perfect to try this recipe out but honestly it’s good anytime you want to spoil yourself or your family. You see I love treating my family to a delicious breakfast over the holidays or weekends, but let’s great real. I’m not all about getting up in the morning and slaving over it then waiting for it to cook. It’s just not going to happen. It’d rather be enjoying my cup of coffee. That’s why I have an adoration for Overnight breakfasts like these French Toast Casseroles. I can whip them up the night before, pop them in the fridge, do a few finishing touches while my oven preheats in the morning then throw it in the oven and let it bake while I enjoy that cup of coffee with my name on it.
Sounds lovely doesn’t it? Plus it makes you look like a rockstar and trust me I’m all about making myself or you look like a rockstar in the eyes of family and friends.
If you are looking for a fabulous treat for your family for breakfast grab your can of Lucky Leaf Apple Pie Filling and get to work with this Overnight Caramel Apple French Toast. I promise that you will be receiving applause from everyone!
Did you make this? If you snap a photo, please be sure tag me on Instagram at @julieseatsandtreats or #julieseatsandtreats so I can see your yummy treat!
Contents
show
Overnight Caramel Apple French Toast Casserole
Delicious, Make Ahead Breakfast! French Toast Casserole Loaded with Caramel and Apples!
servings
Ingredients
- 1 loaf sourdough bread tore into pieces
- 1 21 oz can Lucky Leaf apple pie filling
- 8 eggs
- 2 1/2 c. milk
- 1/2 c. heavy whipping cream
- 2 c. spice cake mix
- 1 tsp cinnamon
- 2 tsp vanilla extract
Topping
- 1/2 c. all-purpose flour
- 1/2 c. firmly packed brown sugar
- 1 tsp cinnamon
- 1 tsp salt
- 1/2 c. butter
Caramel Sauce
- 1/2 c. butter
- 1/2 c. sugar
- 1/2 c. packed brown sugar
- 1/2 c. whipping cream
- 1 1/3 c. powdered sugar
- 2 tsp vanilla extract
Instructions
- Spray a 9×13″ glass baking dish with non-stick spray.
- Layer half of bread in baking dish. Spread apple pie filling over bread. Top with remaining bread.
- Whisk together eggs, milk, heaving whipping cream, cake mix, cinnamon and vanilla extract in a large bowl. Pour mixture over bread.
- Cover baking dish and store in the fridge overnight or for several hours.
- In a small bowl add flour, brown sugar, cinnamon and salt, stir until combined. Cut butter into mixture. Store in fridge overnight and several hours.
- Preheat oven to 350 degrees.
- Remove french toast casserole from fridge, uncover and drop topping by the spoonful randomly across french toast casserole.
- Bake for 1 hour until the center is set and edges are browned.
- Prepare caramel sauce half way through french toast baking. In a small saucepan combine butter, sugars and cream in saucepan. Cook over medium heat until sugar is dissolved.
- Cool for 20 minutes.
- Stir in powdered sugar and vanilla until smooth. Top casserole with caramel sauce
Nutrition Information
Calories: 868kcal (43%), Carbohydrates: 130g (43%), Protein: 13g (26%), Fat: 33g (51%), Saturated Fat: 18g (113%), Cholesterol: 183mg (61%), Sodium: 887mg (39%), Potassium: 362mg (10%), Fiber: 2g (8%), Sugar: 83g (92%), Vitamin A: 1035IU (21%), Vitamin C: 1mg (1%), Calcium: 168mg (17%), Iron: 4.5mg (25%)
Check out these Delicious French Toast Casseroles!
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Overnight Pumpkin Cheesecake French Toast Casserole ~ Pumpkin Cheesecake stuffed into a French Toast Casserole!
Baked Pumpkin French Toast is the perfect fall breakfast!
Crispy on the outside with a rich, custardy interior makes this Brioche French Toast the best French Toast recipe ever!
Lorrie Anderson says
I made this recipe twice. The first time according to the directions and it turned out great! I made it again today only I wanted to make it gluten free and dairy free. I used close to 2 loaves of schar gf white bread because the loaves are very small, I used 2 cans of coconut milk (it was more than the amount of milk called for, but it’s thicker than milk and gf bread soaks up liquid more than regular bread) instead of milk and 1/2 can coconut cream for the icing. I wanted you to know that it turned out perfect!!! I took it to a brunch and everyone loved it!!! Thanks so much for this recipe!! It’s the best!
Julie Evink says
Wonderful to hear, so glad you could adapt it to your needs! Thanks for commenting and rating the recipe!
Jennie says
Is 2 cups spice cake mix equal to one box of cake mix?
Michelle Sperr says
Hi Jennie! Yes!
Veronica says
I’ve been making this, every Christmas morning, for last 5 years. It’s so magical! Thank you ❤️
Julie says
Awesome! I’m so glad you love this one!