Tender, juicy Baked Chicken thighs with crispy seasoned skin!
"I love chicken and always looking for a new recipe! This one is a new favorite!" -Danielle
Start by combining all the seasonings.
Pat the chicken thighs dry and place them on a prepared pan. Brush them with olive oil.
Coat the chicken thighs with the spice rub, making sure they are skin-side up.
Bake and let rest before serving.