Berry Popsicles

1 c frozen blueberries

1 c frozen strawberries

1/2 c frozen raspberries

1 c vanilla Greek yogurt

1/4 c water

In a blender or food processor, puree the ingredients and spoon into the popsicle mold.

Cover and push popsicle sticks into mold.

Freeze overnight or until completely frozen.

To remove, dip the popsicle mold into warm water for 3 to 5 seconds before pushing the popsicles up from the bottom of the silicone mold.