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best carrot

poke cake

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Amazingly Moist Carrot Cake Stuffed with Carrots, Coconut, Pineapple, Topped with a Buttermilk Glaze and Cinnamon Cream Cheese Frosting!

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" This is my FAVORITE cake to make! My extended family requests it at nearly every family event. SO YUMMY!!" -Chelsea

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1

First, prepare the cake batter and bake.

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2

Meanwhile, make the buttermilk glaze. Poke holes in the cake as soon as it comes out of the oven. Pour the buttermilk glaze over the top, and let the cake cool.

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3

Now, make the cream cheese frosting. Spread it over the cooled cake and top with toasted coconut.

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Enjoy!

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