Light and fluffy cream cheese frosting that's spiced with cinnamon.
"Perfect consistency, just the right amount of cinnamon, made a wonderful frosting for my apple cake." -Dorothy
Beat together the butter and cream cheese. Add in the cinnamon and salt and continue mixing.
Add half of the sugar to the mixture and beat until mostly combined. Add the rest of the sugar and beat until light and fluffy.
Use it to frost or pipe your cakes, cupcakes, and more!