Crock Pot

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[{"selector":"#anim-bfbb647e-7f7d-4ab6-91a4-e4c60715c7d2","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Yellow Star Yellow Star Yellow Heart 1 Add the chicken to the crock pot. Get the Recipe

[{"selector":"#anim-002d808c-1130-459c-b07a-7df25b84c145","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Yellow Star Yellow Star Yellow Heart 2 Whisk the cream of chicken soup and milk. Add all the veggies and seasonings, then stir. Pour the mixture over the chicken and cook. Get the Recipe

[{"selector":"#anim-7de39e8c-c807-4a00-a200-4c72219f84b5","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Yellow Star Yellow Star Yellow Heart 3 Shred the chicken and stir. Get the Recipe

[{"selector":"#anim-ae6ae649-b74e-457e-8bc2-38e5a381509d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Yellow Star Yellow Star Yellow Heart 4 Now, bake the biscuits. Serve them on top of a bowl of pot pie. Get the Recipe

Enjoy!

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