Get the grocery list

1 lb ground pork or beef 2 garlic cloves 14 oz coleslaw mix ¼ c soy sauce ½ tsp ginger powder 1 egg 1 Tbsp sesame oil Sriracha 2 Tbsp green onions

[{"selector":"#anim-210eea7b-face-4782-9fd5-2b016d943ace","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-41c54aad-869b-40ee-9013-2eabf5b75c86","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] Get the Recipe

In a large skillet over medium-high heat cook and crumble ground pork or beef. Heat until no longer pink 6-8 minutes; drain off grease. Add garlic to pan and Sautee for 30 seconds.

[{"selector":"#anim-146b37f7-2ea4-4b66-9a95-0b9a38608dac","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-ddb43f38-a418-4574-a75d-489c56b45130","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get the Recipe

Add the coleslaw mix, soy sauce, and ground ginger to skillet. Sautee until the coleslaw is wilted.

[{"selector":"#anim-c6e0f433-fc02-4708-b545-e97b47eb8a86","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-09e4b301-7eb5-4ba3-8da9-70d472b9fbc1","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get the Recipe

Make a well in the center of the skillet and add the egg. Scramble until done over low heat.

[{"selector":"#anim-9cb0d266-1afe-4d76-98f9-82ef26e1e382","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-3e20a422-626d-4b2a-ac90-32d756249404","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get the Recipe

Drizzle sesame oil over the skillet. Sprinkle with green onions if desired. If you'd like a little heat drizzle sriracha over the top.

[{"selector":"#anim-8ecd4af8-b557-444a-8c86-a12bfcfc5c2a","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-ea587396-a59d-449b-8373-ab8f60610502","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get the Recipe

Serve immediately. We like to serve it with cauliflower rice or rice.

[{"selector":"#anim-a1000607-bcb1-400f-86b8-08c6fba34c12","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-1e085667-97c4-4184-af4e-0d2010e3368f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get the Recipe

More One Pot Recipes!

One Pot Chicken Spaghetti Chili Mac Ham & Penne Skillet One Pot Chicken Alfredo Twitter Instagram Facebook