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Football

Scotcheroos

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Football Scotcheroos ~ Festive treats for the big game! Ooey, Gooey Scotcheroos covered in chocolate!

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" Made these for game day and the whole family loved them!! They are so cute too!" Malinda

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1

Combine the sugar and light corn syrup in a saucepan. Bring to a boil, then turn it off. Add peanut butter and vanilla, then stir.

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2

Put the Rice Krispies in a bowl. Pour the peanut butter mixture and stir. Spread in a prepared pan. Let it sit, then cut out football shapes with a cookie cutter.

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3

Melt the chocolate almond bark. Dip the footballs in it, then place them on wax paper to let the chocolate set.

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4

Melt the vanilla almond bark and stir in the oil. Pour the mixture into a Ziploc bag. Cut a small piece from the bottom corner and pipe the football laces.

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Enjoy!

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