GHOST IN THE GRAVEYARD

Dessert

2 boxes instant chocolate pudding mix 3 cups cold milk 2 tubs Cool Whip Oreo Cookies Milano cookies Chocolate covered graham crackers Gummy worms Chocolate Almond Bark Black writing gel White writing gel

Ingredients

Whisk together pudding mix and milk until smooth. Refrigerate 10 minutes.

Fold in whipped topping.

Refrigerate 10-15 minutes.

Create decorations.

Divide pudding mixture into serving dishes.

Add 6-8 Oreo cookies to food processor and crumb.

Sprinkle cookie crumbs over pudding mixture.

Add decorations.