Graham Cracker

CRUST

1 ½ cups crushed graham cracker  8 Tablespoons melted butter ¼ cup brown sugar

Preheat the oven to 350 degrees Fahrenheit. In a bowl combine the graham cracker crumbs, melted butter and brown sugar with a fork until well combined.

Press graham cracker mixture into the bottom and 1 ½ inches up the sides of a 9 inch pie plate.

Place the graham cracker crust in a preheated oven at 350 degrees Fahrenheit and bake for 10 minutes. Remove from the oven and let it cool.