1 cup butterscotch chips ½ cup creamy peanut  butter 1 cup miniature marshmallows 5 ounces chow mein noodles

Step 1

Line a baking sheet with parchment paper and set aside. In a large microwave safe bowl combine butterscotch chips and peanut butter.

Step 2

 Microwave ingredients for 30 seconds, stir and repeat until completely melted.

Step 3

Add the chow mein noodles to the peanut butter mixture. Stir until combined then add the marshmallows and stir to combine.

Step 4

Drop by spoonfuls onto the prepared baking sheet.

Step 5

Let cool at room temperature or place in the refrigerator or freezer to speed up the process.