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Italian

meatloaf

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Cheese stuffed meatloaf filled with Italian spices for a hearty dinner recipe.

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"Such an easy recipe & so full of flavor! Loved the twist on classic meatloaf." -Alison

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1

Combine the beef, egg, crackers, onion, and a can of tomato sauce.

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2

On a wax paper, shape the mixture into a rectangle and sprinkle with some cheese.

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3

Roll up the meat and press the ends to seal. Bake, then drain off the grease.

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4

Pour the remaining sauce and sprinkle the remaining cheese. Then, bake some more.

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Enjoy!

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