Cheese stuffed meatloaf filled with Italian spices for a hearty dinner recipe.
"Such an easy recipe & so full of flavor! Loved the twist on classic meatloaf." -Alison
1
Combine the beef, egg, crackers, onion, and a can of tomato sauce.
2
On a wax paper, shape the mixture into a rectangle and sprinkle with some cheese.
3
Roll up the meat and press the ends to seal. Bake, then drain off the grease.
4
Pour the remaining sauce and sprinkle the remaining cheese. Then, bake some more.