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Cold strong brewed coffee Whole milk Ice Chocolate syrup Semi-sweet chocolate chips Whipped cream Mini chocolate chips
Make sure that the coffee is well chilled, or it will melt the ice and the drink will not thicken up.
Place chilled coffee, milk, ice, chocolate syrup and chocolate chips into the blender.
Blend until smooth. (The chocolate chips can be sneaky – stir it up once or twice to make sure they are blending.)
Drizzle about 1 Tablespoon of the chocolate sauce onto the inside of each of your 2 serving glasses.
– Pour the drink into serving glasses and garnish as desired.
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