OREO SPIDERS

12 Double Stuff Oreo Cookies 36 pretzel sticks  ½ cup dark chocolate  Assorted candy eyes Jimmie sprinkles in red and white

Ingredients

In a medium bowl melt dark chocolate in 20-second increments in the microwave until fully melted. Stir in between melting.

Using a fork dip a pretzel stick in the chocolate and allow the excess chocolate to drip back into the bowl.

When the pretzels have set. Cut 3 of the chocolate coated pretzel sticks in half to form 6 legs.

Carefully separate a Double Stuff Oreo Cookie in half (gently twisting the cookie shells helps to loosen it).

Place the cookie halves cream side up on the baking sheet. Press 6 pretzel legs (cut side) into the cream on a cookie half.

Using some melted chocolate and a toothpick or cocktail stick, attach the candy eyes.

Add a red Jimmie sprinkle to create a mouth in the cream under the top cookie. Add some white Jimmies for teeth.

Continue until all spiders are assembled. Allow to fully set.