Pulled Pork Sliders

Got leftover pulled pork? Make these delicious Pulled Pork Sliders!

Sliders ½ pound bacon  12 count Hawaiian slider buns 1 pound pulled pork ½ cup BBQ sauce 6 slices Colby Jack Cheese Topping 2 Tablespoons butter 1 teaspoons Worcestershire sauce ½ teaspoon garlic salt

Place chopped bacon in a skillet over medium-high heat. Cook the bacon until it reaches the level of crispness you desire. When the bacon is done, move to a paper towel lined plate to drain.

Place sliders on a cutting board and cut in half. Place the bottom half of the buns in a 9×13 inch baking dish. Layer the pulled pork evenly over the buns

Top with BBQ sauce, cooked bacon and cheese slices. Replace the top half of the buns.

In a small microwave safe bowl add the butter, Worcestershire sauce, and garlic salt. Microwave 30-60 seconds, or until completely melted.

Stir mixture to combine and brush on top of buns with a basting brush. Place the dish in the preheated oven at 350 degrees Fahrenheit for 12-15 minutes.