Rich, velvety Pumpkin Cheesecake Bars with a delicious spiced graham cracker crust is the perfect easy dessert for fall.
Make the graham cracker crust first.
Make the plain cheesecake filling next, followed by the pumpkin cheesecake filling.
Now, create the swirls.
Finally, bake the bars and let them cool. Cover and let them chill in the fridge.