with garlic butter


Steak bites are an easy way to cook steak that turns out perfectly every time!

Add the olive oil to a large skill and heat it over high heat. When the olive oil is hot, add the steak pieces to the skillet. Season with salt and pepper.

Let steak pieces cook for 2 minutes before stirring them. Flip over and cook for an additional 2 minutes or until they are golden brown. Use a large skillet so they can all touch the bottom of the pan, if you don’t have a skillet big enough to cook in batches.

Transfer the steak bites to a bowl. Add the butter to the skillet, turn heat down to medium. When the butter is melted add the garlic to the skillet, cook for about 30 seconds while stirring, just until the garlic becomes aromatic and starts to brown.

Remove butter from stove top, add steak bites back to skillet and toss to coat. Garnish with parsley and serve.