Spaghetti Pie
Spaghetti Pie ~ Hearty Meat Sauce Piled high on a bed of Spaghetti!
Prep Time20 minutes mins
Cook Time30 minutes mins
Servings: 4 servings
- 7 oz uncooked spaghetti
- 2 eggs beaten
- 1/3 c. Parmesan cheese
- 2 Tbsp butter
- 1 lb ground beef
- 1 24 oz jar spaghetti sauce
- 1 c. cottage cheese
- 1 c. shredded mozzarella
Cook spaghetti until almost tender. Drain. Combine with eggs, Parmesan cheese and butter.
Pat the mixture into a 10 in pie plate to form a crust.Top crust with cottage cheese.
Brown hamburger, drain and add to spaghetti sauce. Put on top of cottage cheese.
Bake at 350 degrees for 20-30 minutes. Top with mozzarella cheese and bake 5-10 more minutes. Let stand 5 minutes before cutting.