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Chicken parmesan grilled burrito cut in half on a white plate sitting on a blue cloth napkin
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Chicken Parmesan Grilled Burritos

Chicken Parmesan Grilled Burritos ~ These burritos are easy to make and easy to love with ingredients you already have on hand!
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Main Course
Cuisine: American
Servings: 4
Calories: 465kcal
Author: Julie Evink

Ingredients

  • 4 burrito shells
  • 6 oz. grilled chicken
  • 1 c. spaghetti sauce
  • 1/2 Italian seasoning
  • 1/2 tsp garlic powder
  • 1 c. shredded mozzarella cheese

Instructions

  • Warm burrito shells in microwave 30 seconds or until easy to fold.
  • Mix together spaghetti sauce, Italian seasoning and garlic powder in small bowl.
  • Top burrito with 1/4 of the chicken, 1/4 c. spaghetti sauce mixture and 1/4 c. cheese.
  • Take and fold two of the burrito sides (Two parallel sides!) in towards each other and then roll up from the opposite end.
  • Grill on pannini maker or on stove in pan until both sides are golden brown.

Nutrition

Serving: 1 | Calories: 465kcal | Carbohydrates: 35g | Protein: 26g | Fat: 23g | Saturated Fat: 10g | Cholesterol: 78mg | Sodium: 1122mg | Potassium: 412mg | Fiber: 2g | Sugar: 5g | Vitamin A: 715IU | Vitamin C: 4.8mg | Calcium: 375mg | Iron: 3.3mg