Buffalo Chicken Ranch Burgers
Buffalo Chicken Ranch Burgers ~ Healthy, Baked Chicken Sandwiches with a bite!
Prep Time10 minutes mins
Cook Time12 minutes mins
Total Time22 minutes mins
Course: Main Course
Cuisine: American
Servings: 4 Burgers
Calories: 660kcal
- 1 lb Ground Chicken
- 1/2 c. Panko Bread Crumbs
- 1/4 c. Italian Bread Crumbs
- 1 Tbsp dried onion
- 1 tsp Seasoned Salt
- 1 tsp Garlic Powder
- 2 Tbsp Dry Ranch Dressing Powder
- 4 Tbsp Buffalo Sauce
- 2 Tbsp Butter
- 4 Tbsp Ranch Dressing
- 4 Buns
Preheat your broiler on your oven or grill to high.
In a large bowl mix together everything except butter, ranch dressing and buns.
Form chicken mixture into 4 patties.
Place on grill or greased broiler pan.
Broil/grill for 4-6 minutes on each side or until internal temp reaches 160 degrees. Remove from oven.
Butter insides of buns. Place on broiler pan face up and broil for a few minutes until golden brown. Put chicken burger on bun and top with Ranch Dressing.
Serving: 1 | Calories: 660kcal | Carbohydrates: 70g | Protein: 31g | Fat: 27g | Saturated Fat: 8g | Cholesterol: 117mg | Sodium: 2593mg | Potassium: 722mg | Fiber: 3g | Sugar: 7g | Vitamin A: 205IU | Vitamin C: 1.8mg | Calcium: 102mg | Iron: 13.8mg