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Easy Peach Cobbler

Only 4 Ingredients to This Easy, Delicious Dessert! Ooey Gooey Peach Pie Filling with a Buttery Topping!
Prep Time10 mins
Cook Time50 mins
Total Time1 hr
Course: Dessert
Cuisine: American
Keyword: Peach Cobbler
Servings: 12 servings
Calories: 374kcal
Author: Julie Evink

Ingredients

  • 1 15.25 box yellow cake mix
  • 2 21 oz cans peach pie filling
  • 1 Tbsp ground cinnamon
  • 1 c. butter melted

Instructions

  • Preheat oven to 350 degrees.
  • Pour apple pie filling into bottom of greased 8×11 casserole pan or 2 1/2 quart casserole dish. Sprinkle cinnamon over the top of pie filling. Pour dry cake mix over filling.
  • Pour butter on top of cake mix.
  • Bake at 350 degrees for 50-60 minutes.

Nutrition

Calories: 374kcal | Carbohydrates: 56g | Protein: 1g | Fat: 17g | Saturated Fat: 10g | Cholesterol: 42mg | Sodium: 449mg | Potassium: 66mg | Fiber: 1g | Sugar: 29g | Vitamin A: 515IU | Vitamin C: 1.7mg | Calcium: 91mg | Iron: 1.1mg