Go Back
+ servings
Two glasses of skinny spiced cranberry punch with cranberries and ice cubes in them sitting on a metal serving tray
Print Recipe
No ratings yet

Skinny Spiced Cranberry Punch Recipe

Skinny Spiced Cranberry Punch Recipe ~ A Delicious Light Drink! A Mixture of Cranberry, Pineapple Juice and Ginger Ale and Spiced with Cinnamon. Perfect for Holiday Parties!
Prep Time15 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Drinks
Cuisine: American
Servings: 16 servings
Calories: 73kcal
Author: Julie Evink

Ingredients

  • 1 c. boiling water
  • 3 1/2 Tbsp Truvia Natural Sweetener
  • 1 Tbsp cinnamon
  • 1 46 oz can pineapple juice, chilled
  • 4 c. Diet Cranberry Juice chilled
  • 1 Liter Diet Ginger Ale Chilled
  • 2 c. cranberries

Instructions

  • In a saucepan combine water, Truvia Sweetener, and cinnamon. Bring to a boil until Truvia dissolves. Chill and store in refrigerator until ready to serve.
  • When ready to serve mix together sweetened mixture, fruit juices and ginger ale. Serve over ice and cranberries.

Nutrition

Serving: 1 | Calories: 73kcal | Carbohydrates: 19g | Sodium: 6mg | Potassium: 70mg | Fiber: 1g | Sugar: 16g | Vitamin A: 45IU | Vitamin C: 9.4mg | Calcium: 14mg | Iron: 0.4mg