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–+ servings
A circular white baking dish of easy caramel rolls
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5 from 1 vote

Easy Caramel Rolls

Easy Caramel Rolls ~ Only three ingredients stand between you and gooey caramel rolls! Perfect quick and easy recipe for lazy mornings!
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Breakfast
Cuisine: American
Servings: 8 rolls
Calories: 110kcal
Author: Julie Evink

Ingredients

  • 1/2 c. heavy whipping cream
  • 1/2 c. brown sugar
  • 8 frozen cinnamon rolls

Instructions

  • Pour heavy whipping cream on the bottom of a pie plate. Sprinkle brown sugar over the top. Place cinnamon rolls in pan. Let the rolls rise until double in size. I turned on my oven to 170 degrees and popped them in there and let them raise to quicken the process up.
  • Bake according to package directions for cinnamon rolls.
  • Flip onto serving platter.

Nutrition

Serving: 1 | Calories: 110kcal | Carbohydrates: 15g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 20mg | Sodium: 16mg | Potassium: 30mg | Sugar: 14g | Vitamin A: 215IU | Calcium: 22mg | Iron: 0.1mg