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Six fiesta lime shrimp kebabs on a plate next to several limes
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Fiesta Lime Shrimp Kebabs

Fiesta Lime Shrimp Kebabs ~ Quick & Easy Recipe! Shrimp Kebabs Marinated in Lime Juice and Seasonings then Grilled to Perfect! 
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Main Course
Cuisine: American
Servings: 6 servings
Calories: 164kcal
Author: Julie Evink


  • 1/4 c. vegetable oil
  • 1/8 c. fresh squeezed lime juice
  • 1/2 tsp salt
  • 1/2 tsp crushed dried oregano
  • 1/2 tsp onion powder
  • 1 tsp cumin
  • 1/2 tsp garlic powder
  • 1 lb shrimp peeled and deveined


  • In a medium sized mixing bowl combine all ingredients except shrimp. Whisk until combined. Place shrimp in bowl and stir to coat. Refrigerate at least 30 minutes and up to 2 hours.
  • Remove shrimp from refrigerator. Thread shrimp on six skewers.
  • Heat grill to medium heat. Grill kebabs on medium heat 3-5 minutes and then flip and grill 3-5 five minutes more or until shrimp are cooked through.


If you are using wooden skewers make sure you soak them according to the directions on the package.
Get Nutrition Facts Here


Serving: 1g | Calories: 164kcal | Protein: 15g | Fat: 10g | Saturated Fat: 8g | Cholesterol: 190mg | Sodium: 782mg | Potassium: 66mg | Vitamin C: 4.5mg | Calcium: 113mg | Iron: 1.9mg