No Melt Turtle Sundae Pie
No Melt Turtle Sundae Pie ~ Easy No Bake Pie that Doesn't Melt! Delicious Oreo Crust Loaded with Vanilla Pudding, Chocolate, Caramel and Pecans!
Servings: 8 slices
- 15 Oreo chocolate sandwich cookies crushed
- 3 Tbsp butter melted
- 1 8 oz container Cool Whip, thawed
- 1 c. milk
- 1 .3 oz package instant vanilla pudding
- Chocolate ice cream topping
- Caramel ice cream topping
- 1/4 c. chopped pecans
In a small mixing bowl mix together cookies and better. Press on bottom and up sides of 9 in. pie plate.
In a large mixing bowl mix together milk and pudding mix with wire whisk until combined and no lumps remain. Gently fold in Cool Whip until mixed. Spoon over crust.
Drizzle chocolate syrup and then caramel syrup over Cool Whip mixture. Cut through chocolate and caramel syrup with knife for marble effect. Top with chopped pecans.
Freeze 6 hours or until firm. Remove pie from freezer 15 minutes before servings. Let stand at room temperature to soften slightly. Cut and serve.
Serving: 1g | Calories: 255kcal | Carbohydrates: 25g | Protein: 3g | Fat: 16g | Saturated Fat: 5g | Cholesterol: 18mg | Sodium: 174mg | Potassium: 148mg | Fiber: 1g | Sugar: 15g | Vitamin A: 230IU | Calcium: 75mg | Iron: 2.1mg