Skinny Broccoli Slaw
This quick and easy Broccoli Slaw Salad has a delicious, tangy homemade coleslaw dressing that's light on the calories! There's so much flavor, plus the crunch from the broccoli, cabbage and carrots makes this the perfect summer side dish salad! Perfect for weeknight dinners or taking to your next party!
Prep Time20 minutes mins
Total Time20 minutes mins
Course: Side Dish
Cuisine: American
Servings: 6
Calories: 176kcal
- 4 c. broccoli florets
- 2 c. red cabbage shredded
- 1 c. carrots shredded
- 1 sweet onion finely minced
- 1/2 c. raisins
Coleslaw Dressing
- 2/3 c. non-fat plain Greek Yogurt
- 2 Tbsp apple cider vinegar
- 1/2 Tbsp lemon juice fresh
- 2 Tsp granulated sugar
- 1/4 tsp ground celery seed
- 1/2 tsp salt
- 1/4 tsp pepper
In a small bowl whisk together all of the coleslaw dressing ingredients. Set aside.
In a large bowl mix together broccoli, red cabbage, sweet onions and raisins. Pour dressing over the top and toss to coat. Cover and refrigerate at least two hours.
Calories: 176kcal | Carbohydrates: 38g | Protein: 9g | Cholesterol: 1mg | Sodium: 286mg | Potassium: 955mg | Fiber: 7g | Sugar: 10g | Vitamin A: 1865IU | Vitamin C: 189.8mg | Calcium: 155mg | Iron: 2.5mg