Peppermint Martini
A festive and easy cocktail to serve during the holidays!
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Beverages
Cuisine: American
Servings: 1 drink
Calories: 398kcal
- 1 oz Peppermint Vodka
- 2 oz Coffee Liqueur
- ½ c. milk
- Ice
- 2 crushed candy canes
- 1 Tbsp sugar
- 1 Tbsp water
Place candy canes or peppermint candies in large resealable plastic bag. Close bag. Pound with rolling pin or heavy skillet until coarsely crushed. Or, process in food processor using on/off pulsing action.
Mix sugar and water in a small shallow bowl until well blended. Dip rim of glass in sugar water mixture, then into crushed candies to lightly coat.
Fill cocktail shaker two-thirds full with ice. Add peppermint vodka, coffee liqueur and milk; shake until well mixed and chilled. Strain into martini glasses. Serve immediately.
Calories: 398kcal | Carbohydrates: 72g | Protein: 4g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 6mg | Sodium: 57mg | Potassium: 177mg | Sugar: 66g | Vitamin A: 232IU | Calcium: 148mg