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5 from 1 vote

Air Fryer Frozen Egg Rolls

Make the perfect crispy egg roll in your Air Fryer!
Prep Time1 minute
Cook Time12 minutes
Total Time13 minutes
Course: Side Dish
Cuisine: Chinese
Servings: 4
Calories: 146kcal
Author: Julie Evink

Ingredients

  • 4 pieces frozen egg rolls
  • sweet and sour sauce if desired

Instructions

  • Place frozen egg rolls in Air Fryer basket.
  • Air fryer egg rolls at 350 degrees Fahrenheit for 12 minutes or until the egg rolls are heated through and golden brown.
  • Serve immediately with sweet and sour sauce if desired.

Notes

  • Every air fryer is different so your egg rolls may need more or less time to cook. So, check on them halfway through and adjust the time as needed.
  • If you are making a big batch, air fry them in separate batches. You don’t want to crowd the basket because the egg rolls won’t cook evenly. You can keep the cooked ones warm in the oven while you air fry the rest.
  • I don’t usually need to flip them while they’re cooking, but if you notice they aren’t browning evenly give the basket a toss to turn them.

Nutrition

Calories: 146kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 6mg | Potassium: 1mg | Fiber: 1g | Vitamin A: 1IU | Calcium: 1mg | Iron: 1mg