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Two Cheesy ham and bacon English muffins on a yellow napkin with a glass of milk
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4.8 from 5 votes

Cheesy Ham & Bacon English Muffins

Cheesy Ham & Bacon English Muffins ~ Super Easy Breakfast for Mornings on the Go! English Muffin Loaded with Cheese, Ham & Bacon!
Prep Time10 mins
Cook Time5 mins
Total Time15 mins
Course: Breakfast
Cuisine: American
Servings: 8 servings
Calories: 287kcal
Author: Julie Evink


  • 1/2 c. diced ham
  • 1/4 c. crumbled bacon fried
  • 1 c. shredded Cheddar cheese
  • 1/2 c. mayonnaise
  • 1 8 ct package English Muffins


  • Preheat oven to high broil
  • In a bowl mix all ingredients together. Cut English muffins in half and spread mixture over them. Place on baking sheet.
  • Broil 3-4 minutes or until cheese if melted and bubbling.


Serving: 1 | Calories: 287kcal | Carbohydrates: 4g | Protein: 13g | Fat: 24g | Saturated Fat: 8g | Cholesterol: 52mg | Sodium: 630mg | Potassium: 75mg | Vitamin A: 305IU | Calcium: 217mg | Iron: 0.5mg