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Easy Ranch Pretzels in white bowl
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4.93 from 13 votes

Ranch Pretzels Recipe

Ranch Pretzels flavored with ranch, dill, and garlic these pretzels will become your next addiction!
Prep Time10 mins
Cook Time1 hr
Total Time1 hr 10 mins
Course: Snack
Cuisine: American
Servings: 16
Calories: 351kcal
Author: Julie Evink


  • 1 c. popcorn oil
  • 1 tsp dill weed
  • 1 tsp garlic powder
  • 1.0 oz pkg dry powder Ranch dressing
  • 16 oz bag of pretzel sticks
  • 12 oz bag of butter flavored pretzels


  • Put pretzels in a large bowl or bag. Mix with the rest of the ingredients.
  • Bake them at 250 degrees for one hour on two jelly roll pans. Stir them every 15 minutes while baking.



Calories: 351kcal | Carbohydrates: 46g | Protein: 5g | Fat: 16g | Saturated Fat: 1g | Sodium: 849mg | Potassium: 79mg | Fiber: 1g | Sugar: 1g | Calcium: 10mg | Iron: 3mg