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Wooden spoon with glazed kielbasa bites on it being held over a crock pot
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4.97 from 78 votes

Glazed Kielbasa Bites

Only Three Ingredients in this Easy Appetizer Recipe! Kielbasa Glazed with Sweet Brown Sugar and Made in Your Slow Cooker!
Prep Time15 minutes
Cook Time2 hours
Total Time2 hours 15 minutes
Course: Appetizer
Cuisine: American
Servings: 16
Calories: 241kcal
Author: Julie Evink

Ingredients

  • 3 13 oz packages fully cooked Kielbasa
  • 1/2 c. brown sugar
  • 1 c. Ginger Ale

Instructions

  • Cut Kielbasa into 1 inch pieces. Place in Crock Pot. Sprinkle Brown Sugar over the top of Kielbasa. Pour Ginger Ale on top. 
  • Cook on low 4-5 hours or high 2 hours

Notes

Nutrition

Calories: 241kcal | Carbohydrates: 9g | Protein: 9g | Fat: 18g | Saturated Fat: 6g | Cholesterol: 44mg | Sodium: 561mg | Potassium: 161mg | Sugar: 8g | Vitamin C: 0.7mg | Calcium: 14mg | Iron: 1mg