Crock Pot Kickin’ Cheesy Beer Smokies
Crock Pot Kickin' Cheesy Beer Smokies ~ Your Favorite Smokies Loaded with Beer Cheese Sauce and Tabasco for a Kick!
Servings: 8 servings
- 1 14.5 oz jar Cheese Sauce
- 1/2 c. beer
- 1-2 tsp Tabasco Sauce
- 2 14 oz packages Lit'l Smokies
In slow cooker combine the cheese sauce, beer and Tabasco Sauce. Stir until combined.
Add smokies and stir until coated.
Heat on low for 3-4 hours stirring throughout process or until heated through.
Calories: 446kcal | Carbohydrates: 7g | Protein: 18g | Fat: 37g | Saturated Fat: 16g | Cholesterol: 102mg | Sodium: 1871mg | Potassium: 294mg | Sugar: 4g | Vitamin A: 335IU | Vitamin C: 0.7mg | Calcium: 195mg | Iron: 1.3mg