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Bacon egg and cheese quesadilla slices on a plate
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4.47 from 13 votes

Bacon, Egg & Cheese Quesadillas

Crispy, Pan Fried Tortillas Stuffed with Bacon, Egg & Cheese! Makes the Perfect Quick, Easy Breakfast Recipe!
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Course: Breakfast
Cuisine: American
Servings: 4 Quesadilla
Calories: 313kcal
Author: Julie Evink


  • 1/2 c. Real Bacon Bits
  • 2 6'' in. tortillas
  • 2 eggs
  • 1/4 c. milk
  • 1/2 c. Shredded Cheese


  • In a small bowl whisk together eggs and milk.
  • Pour eggs into a small skillet and scramble over low heat.
  • Remove eggs to small bowl and cover with tin foil.
  • In the same skillet put one of the burrito shells down. Top with scramble eggs, cheese and bacon bits. Place the other shell on top. Cook until the burrito on the bottom is golden brown then flip and cook until other side is golden brown..


Calories: 313kcal | Carbohydrates: 9g | Protein: 21g | Fat: 20g | Saturated Fat: 8g | Cholesterol: 135mg | Sodium: 833mg | Potassium: 244mg | Sugar: 1g | Vitamin A: 345IU | Calcium: 198mg | Iron: 1.3mg