Chicken Ala King

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Homemade Chicken ala King is creamy and packed with flavor!

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½ cup butter 8 ounces fresh mushrooms ½ cup chopped onions 1 tsp garlic powder ½ teaspoon black pepper ½ teaspoon salt ½ cup all-purpose flour 2 cups chicken broth 1 cup heavy cream 1 cup frozen peas 1 cup chopped drained pimentos 4 cups chopped cooked chicken Serve over prepared egg noodles, rice, toast or biscuits

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In a large saucepan, melt butter over medium-high heat. Add in mushrooms, onions and cook until they are soft, about 5 minutes.

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Season with garlic powder, black pepper and salt.

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Add in flour and stir until there are no more specks of flour left.

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Pour in chicken broth and heavy cream and bring to a boil. Reduce heat to low and simmer until sauce is thickened, about 3 minutes.

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Stir in frozen peas, drained pimientos, and cooked chicken and let heat through, 2 to 3 minutes.

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Serve hot over cooked rice, pasta, toast, or biscuits.

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