Oreo Cinnamon Rolls

Dough

1 cup whole milk 2 ¼ teaspoon active dry yeast ¼ cup granulated sugar ¼ cup unsalted butter 1 large egg 1 teaspoon vanilla extract ½ teaspoon kosher salt 3 ½ cups all-purpose flour Get the Recipe

Filling

½ cup unsalted butter ½ cup brown sugar 1 Tablespoons cinnamon ⅓ cup crushed Oreo cookies 1 Tablespoon cocoa powder ¼ cup heavy cream Get the Recipe

Cream Cheese Frosting

¼ cup unsalted butter 4 ounces cream cheese 1 ½ cups powdered sugar 1 teaspoon vanilla extract pinch kosher salt ⅓ cup crushed Oreo cookies Get the Recipe

In a large bowl, heat milk for 30-40 seconds, until the milk is lukewarm. Add in yeast and sugar and stir with a whisk until dissolved. Cover with a clean dish towel and let the yeast proof for 10 minutes. Get the Recipe

Combine the filling ingredients including softened butter, brown sugar, cinnamon, and cocoa powder in a medium mixing bowl. Set aside. Get the Recipe

After the yeast has proofed, whisk in melted butter, egg, and vanilla, until fully combined. Add in salt and flour, 1 cup at a time. Get the Recipe

Knead it slightly until the dough forms a ball. Cover the bowl with a clean towel or plastic wrap. Rest the dough for 10 minutes. Get the Recipe

Lightly flour a surface and a rolling pin. Roll the dough out until it is approximately a 14” × 18” rectangle that is 1/4” thick. Get the Recipe

Spread filling over the entire surface of the dough. Get the Recipe

Beginning at the short side, roll the dough up. Use a serrated knife to cut the dough into 12 rolls. Get the Recipe

Place cinnamon rolls in the pan, cut-side down. Cover with a clean dish towel and let rise for about 50 minutes. Get the Recipe

Preheat the oven to 350 degrees Fahrenheit. Drizzle the tops of the rolls with heavy cream. Bake for 24-26 minutes until the tops are slightly golden brown. Get the Recipe

Add softened cream cheese, powdered sugar, vanilla extract, and a pinch of salt to a medium-sized bowl. Mix with a hand mixer until combined and smooth. Get the Recipe

Frost cinnamon rolls, sprinkle on crushed Oreo cookies and serve warm! Get the Recipe

More Breakfast Recipes!

Pumpkin Pancakes Pumpkin Chocolate Chip Muffins Blueberry Muffins Cinnamon Roll Muffins Twitter Instagram Facebook