White Hot Chocolate
Easy homemade White Hot Chocolate recipe that's ready in minutes!
Servings: 4 cups
Calories: 393kcal
Ingredients
- 4 cups whole milk
- 1 cup white chocolate chips
- 1 ½ teaspoons pure vanilla extract
- ¼ teaspoon kosher salt
- Marshmallows garnish
- White chocolate bar shaved (garnish)
Instructions
- In a medium saucepan, heat 4 cups of whole milk over low-medium heat, stirring continuously with a spoon or whisk.
- When the whole milk begins to froth along the edges of the saucepan, add 1 cup of white chocolate chips, 1 ½ teaspoons pure vanilla extract, and ¼ teaspoon kosher salt to the saucepan.
- Continue to stir until all the ingredients are thoroughly blended and the white chocolate chips have melted.
- Carefully pour the hot white chocolate into warm mugs, and top with marshmallows and shaved white chocolate if desired.
- Immediately serve while it's hot in mugs.
Notes
- Make it boozy by adding a splash of Irish cream to your mug of chocolatey goodness!
- For a super festive touch, add a candy cane to each mug. It will make your hot chocolate have a minty flavor and will look very Christmasy!
- Double, triple, or quadruple your batch to make enough hot cocoa for a large group of people.
Nutrition
Calories: 393kcal | Carbohydrates: 38g | Protein: 11g | Fat: 22g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 39mg | Sodium: 279mg | Potassium: 497mg | Fiber: 0.1g | Sugar: 38g | Vitamin A: 409IU | Vitamin C: 0.2mg | Calcium: 390mg | Iron: 0.1mg