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–+ servings
Twelve soft chocolate chip cookies on a baking sheet
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5 from 1 vote

Soft Chocolate Chip Cookies

Soft Chocolate Chip Cookies ~ Delicious, Soft, Chewy Chocolate Chip Cookie Recipe with Pudding in the Mix!
Prep Time15 minutes
Cook Time12 minutes
Total Time27 minutes
Course: Dessert
Cuisine: American
Servings: 36 cookies
Calories: 211kcal
Author: Julie Evink

Ingredients

  • 2 1/4 c. flour
  • 1 tsp baking soda
  • 3/4 cup brown sugar packed
  • 1/2 c. butter softened
  • 1/2 c. shortening
  • 1/4 c. sugar
  • 4 oz package instant vanilla pudding
  • 1 tsp vanilla extract
  • 1/4 tsp almond extract
  • 2 eggs beaten
  • 2 c. chocolate chips

Instructions

  • Preheat oven to 350 degrees
  • Combine flour and baking soda. In a large bowl beat brown sugar, sugar, butter, shortening, pudding mix, vanilla and almond extract. Mix until well blended.
  • Add eggs and mix well. Beat in the flour mixture. Stir in chocolate chips.
  • Drop by teaspoonfuls onto parchment lined baking sheet. Bake 10-12 minutes. Cool for 2 minutes on pan and then remove to cooling rack.

Nutrition

Serving: 1 | Calories: 211kcal | Carbohydrates: 29g | Protein: 2g | Fat: 9g | Saturated Fat: 4g | Cholesterol: 18mg | Sodium: 92mg | Potassium: 25mg | Sugar: 16g | Vitamin A: 125IU | Vitamin C: 0.1mg | Calcium: 23mg | Iron: 0.9mg