Bagel Dip
This savory Bagel Dip is the perfect appetizer for any gathering, made with a creamy blend of sour cream, mayonnaise, seasonings, and chipped beef. Sever it with sliced bagels or toasted bread!
Servings: 16 servings
Calories: 193kcal
Ingredients
- 3 packages corned beef chopped (2 ounces each)
- 1 ⅓ cup mayonnaise
- 1 ⅓ cup sour cream
- 2 teaspoon dill weed
- 1 teaspoon seasoned salt
- 2 Tablespoons minced dry onion
- bagels cut into 1'' pieces
Instructions
- Stir all ingredients except bagels together in a small mixing bowl.
- Refrigerate at least 2-4 hours before serving.
- Chop bagels into bit size pieces for dipping and serve.
Video
Nutrition
Calories: 193kcal | Protein: 2g | Fat: 20g | Saturated Fat: 5g | Cholesterol: 24mg | Sodium: 270mg | Potassium: 63mg | Vitamin A: 135IU | Vitamin C: 3.1mg | Calcium: 24mg | Iron: 0.3mg