Cake Mix Cookies
Cake Mix Cookies are a delightful shortcut to homemade goodness. With a box of cake mix and a handful of pantry staples, you can get soft, chewy cookie.
Servings: 18 cookie
Calories: 156kcal
Ingredients
- 15.25 ounces yellow cake mix (1 box)
- ½ cup canola oil
- ½ cup unsweetened applesauce
- ¼ cup rainbow sprinkles
Instructions
- Move the oven rack to the middle position, Preheat the oven to 350 degrees Fahrenheit.
- Line a baking sheet with parchment paper and set it aside.
- In a large mixing bowl, combine the cake mix, canola oil, and applesauce until no streaks of flour remain.
- Stir in sprinkles until just combined.
- Drop rounded tablespoons of dough onto the prepared baking sheet.
- Place cookies in preheated oven at 350 degrees Fahrenheit. Bake for 7-9 minutes or until set. Allow the cookies to cool for 1 minute, then transfer to a wire rack to finish cooling.
Notes
Leftover cookies can be stored in an airtight container at room temperature for 3-4 days.
FRIDGE: It isn't necessary to store cookies in the fridge, but they tend to last a little longer. Place them in an airtight container or zip top bag and store in the fridge for up to 5 days.
FREEZER: These cookies actually freeze really well too! If kept in a freezer bag or airtight container, they'll be good for about 2 months in the freezer.
Nutrition
Serving: 1cookie | Calories: 156kcal | Carbohydrates: 23g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 0.1g | Sodium: 175mg | Potassium: 16mg | Fiber: 0.4g | Sugar: 13g | Vitamin A: 2IU | Vitamin C: 0.1mg | Calcium: 51mg | Iron: 1mg