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Cheesy turkey bacon ranch pinwheels on a sliver tray
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4.91 from 21 votes

Cheesy Turkey Bacon Ranch Pinwheels

Perfect for Your Lunchbox! Tortillas Loaded with Turkey, Bacon, Ranch and Cheese! Also, Make a Great Appetizer for Your Parties!
Prep Time15 mins
Total Time2 hrs 15 mins
Course: Appetizer
Cuisine: American
Servings: 10
Calories: 279kcal
Author: Julie Evink


  • 1 8 oz package Crystal Farms® Original Cream Cheese, softened
  • 1/2 c. Greek Yogurt
  • 1 Tbsp ranch dip mix
  • 1 3 oz package Real bacon bits
  • 2 c. chopped spinach
  • 10 slices turkey
  • 10 slices Crystal Farms® Bacon Cheddar Cheese
  • 5 soft shell tortilla shells


  • In a mixing bowl cream together cream cheese and Greek yogurt. Add ranch dip mix, bacon bits, and spinach. Mix until combined. 
  • Evenly divide mixture between soft shells, spread evenly over each tortilla. Place two slices of turkey on each tortilla. Top with two slices of cheese. 
  • Roll the tortilla up gently, yet tightly to make sure it holds together and keeps its shape. Wrap in plastic wrap. Place in fridge two hours to firm up the cream cheese mixture, so it's easier to cut. 
  • Cut off ends of tortilla roll and cut into 1-inch slices.
  • Store in airtight container or serve immediately. 



Calories: 279kcal | Carbohydrates: 11g | Protein: 15g | Fat: 19g | Saturated Fat: 10g | Cholesterol: 66mg | Sodium: 522mg | Potassium: 396mg | Fiber: 1g | Sugar: 2g | Vitamin A: 5030IU | Vitamin C: 13.3mg | Calcium: 302mg | Iron: 2.2mg