White Queso Dip
Smooth, creamy White Queso Dip is the perfect party appetizer!
Servings: 8
Calories: 264kcal
Ingredients
- 4 ounces white American cheese
- 12 ounces pepper jack cheese cut into 1 inch cubes
- 4.5 ounces chopped green chiles drained
- 1 ¼ cup half and half
- ⅛ teaspoon garlic powder
- Serve with tortilla chips
Instructions
- In a medium saucepan add the cheese and half and half. Cook over medium heat stirring continuously for about 8-10 minutes or until cheese is completely melted, making sure it does not boil.
- Once the cheese is melted add in the green chilis and garlic powder, stir to combine.
- Once it is combined, remove from heat and pour into a serving bowl.
- Serve immediately with tortilla chips.
Nutrition
Calories: 264kcal | Carbohydrates: 3g | Protein: 14g | Fat: 22g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 0.2g | Cholesterol: 65mg | Sodium: 578mg | Potassium: 122mg | Fiber: 0.3g | Sugar: 2g | Vitamin A: 615IU | Vitamin C: 6mg | Calcium: 512mg | Iron: 1mg