BUTTERED

NOODLES

1 pound spaghetti noodles ½ cup butter 1 teaspoon garlic powder ¼ cup parmesan cheese

INGREDIENTS

Prepare noodles according to package directions until pasta is al dente. Drain but reserve ½ cup of pasta water.

In a large bowl, add the cooked noodles, cubed butter, garlic powder, parmesan cheese, and reserved pasta water.

Toss to combine and allow the heat from the noodles to melt butter and cheese.

ENJOY!

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